Line Cook

Position:

Full Time (35+ hours )

Pay:

Depending on experience and availability

$14-$18 per hour

Job Duties:

• Prepare all food items as directed in a sanitary and timely manner
• Follow recipes and presentation specifications
• Operate standard kitchen equipment safety and efficiently
• Clean and maintain station in practicing good safety and sanitation
• Assist with the cleaning and organization of kitchen and equipment
• Restock items as needed throughout the shift
• Adhere to all sanitation and food production codes

This Job Is Ideal for Someone Who Is:

• Dependable -- Shows up on time and does not call in sick 
• People-oriented --
• Adaptable/flexible --
• High stress tolerance -- thrives in a high-pressure environment